A broad spectrum fungicide with preventative, systemic, and curative properties recommended for the control of many crop diseases.
A unique all-in-one formulation, it delivers unparalleled disease protection for many important crops such as: strawberry, potatoes, pome fruit, small berries, bulb vegetables and tomatoes
Active ingredients: contains 125 g/L fluopyram + 375 g/L pyrimethanil
Group 7 (fluopyram) and Group 9 (pyrimethanil)
Mode of action:
Fluopyram: is a Succinate Dehydrogenase Inhibitor (SDHI) which means it breaks the respiration chain in the Mitochondria of the fungus cell by blocking its energy production.
Pyrimethanil: inhibits methionine biosynthesis, thus affecting protein formation and subsequent cell division. Pyrimethanil works best on young fungus infestations
Recommendations in Egypt:
|PHI||Rate of Application||Pest||Crop|
|10 Days||75 ml/hl||Early blight||Potatoes|
|7 Days||120 ml/hl||Botrytis||Strawberry|
Uses in other countries:
Strawberries: excellent protection against grey mould and powdery mildew. It also provides post-harvest protection from latent disease.
Potatoes: excellent leaf spot (early blight and brown leaf spot) protection, including against strains with reduced sensitivity to Group 11 fungicides. It also protects against white mould and black dot.
Onions: it works systemically to protect against botrytis leaf blight, purple blotch and stemphylium leaf blight.
Apples: controls leaf scab (including resistant strains), while providing protection against powdery mildew in the same application.
Tomatoes: protects against early blight and septoria
Manufactured by: Bayer CropScience